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This $18 Rosé Is the Wine of the Summer

This $18 Rosé Is the Wine of the Summer

Giraudon’s rosé is 100% Gamay—a grape you might recognize, because it has made Beaujolais rightly famous. This grape gives you a rosé that’s cranberry-fresh and juicy—a touch more full in flavor than the pale, light, floral rosés of Provence. It has the heft to stand up to summer meals: grilled scallops, whole fish, sweet corn, lobster rolls, ripe tomato salads with creamy mozzarella. Thirst-quenching wines like rosé, Reynolds explains, need that tart sensation. Gamay has a ton of acidity naturally, so the wine is a bit too sharp to drink when it’s first bottled.

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Humble Gourmand has a recipe for every occasion of your life. We want to keep you nourished and inspired no matter what season you're in. Enjoy the delicious tastes of cuisines everywhere right in the comfort of your own kitchen.


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