Table of contentsThe best pizza steel: Original Baking SteelThe best pizza stone: FibraMent-D Pizza StoneWhy buy a pizza stone or pizza steel? Baking stones vs. steelsHow we testedOther stones we testedThe takeawayThe best pizza steel: Original Baking SteelThe preheated Original Baking Steel produced pizzas with crispy, gold-bottomed crust that were spotted with char just like the ones from a great neighborhood pizzeria. The best pizza stone: FibraMent-D Pizza StoneIf you think you’ll use your stone for more than just pizza, the FibraMent-D Pizza Stone is your choice. FibraMent-D Rectangular Home Oven Baking Stone $135 at AmazonWhy use a pizza stone or pizza steel? A preheated pizza stone or pizza steel creates a super hot cooking surface, which makes the bottom of your pizza crust crispy and brown instead of soggy and pale.
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