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Thanksgiving Pie: How to Make Pie Crust and More

Thanksgiving Pie: How to Make Pie Crust and More

Making a pie for Thanksgiving? Worried about making that Thanksgiving pie? Consider this your handy pie FAQ, with all of your Thanksgiving pie questions answered. Pie crusts made with shortening are easier to work with: less likely to crack while rolling, more likely to keep their shape while baking. Of course, you could use any fat you want for pie crust, including chicken fat or even oil.

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Humble Gourmand has a recipe for every occasion of your life. We want to keep you nourished and inspired no matter what season you're in. Enjoy the delicious tastes of cuisines everywhere right in the comfort of your own kitchen.


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