Mint chocolate lovers will lose their minds over this no-bake summer dessert. Adding mint extract to the cheesecake layer is what's absolutely key. mint extract 1 c. whipped cream Green food coloring For the pudding layer 2 (3.4-oz.) Make pudding layer: In a large bowl, whisk together pudding mix and milk until thickened, then fold in mini chocolate chips. Spread whipped cream over pudding layer and top with chocolate shavings and mini chocolate chips.
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