- Keep some extra warmed hot sauce on the table for dipping (for those of us that need more hot-sauce punishment!) Thumb Up Helpful (252)Rating: 5 stars I make this sauce then marinate my chicken in the buffalo chicken wing sauce usually choosing chicken breasts. after its been sitting for a few hours I cook the chicken in the sauce over medium head(essentially poaching the chicken in wing sauce) then I shred the chicken with a fork and put it over salad, it is the best thing I've EVER eaten! I tried it with Frank's Hot Sauce and with Crystal Hot Sauce. Then you coat this sauce onto wings by shaking them and the sauce in a popcorn bowl with a plate on top.
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