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5 Tasty Ideas For 30-Minute Dinners

5 Tasty Ideas For 30-Minute Dinners

Use your hands to work the seasoning and oil into the steak and peppers, making sure all sides are coated evenly. Cook the steak and peppers: Heat a grill or grill pan to medium high. Place the peppers on a vegetable grill rack or on an area of the grill where they won’t fall through the grates. Just before serving, toast the tortillas over the grill, or if using a grill pan, over medium heat. Serve the steak and peppers in the tortillas, topped with sour cream, chives, and a squeeze of lime.

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Humble Gourmand has a recipe for every occasion of your life. We want to keep you nourished and inspired no matter what season you're in. Enjoy the delicious tastes of cuisines everywhere right in the comfort of your own kitchen.

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